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A hearty breakfast of organic oatmeal served with caramelized banana, coconut, raw cocoa nibs, and squeezed lime juice.

Our roasted banana porridge is inspired by French-Caribbean cuisine and has become a favorite Firepot morning porridge. The bananas are ripened at home for maximum flavor, then caramelized in brown sugar and freshly squeezed lime juice is added for a subtle touch. We then mix in rye flakes and raw cocoa nibs for extra crunch, and finally stir in organic oatmeal for a creamy taste.

Ingredients and allergens: Fresh bananas (45%), oatmeal (35%), dried coconut (7%), Demerara sugar (6%), lime juice, rye flakes, coconut oil, cocoa nibs (2.5%), coconut oil, lime zest. How to prepare Firepot? 1) Open the package by tearing it at the marked spot.
2) Remove and discard the oxygen absorber (small white bag).
3) Carefully pour the correct amount of boiling water into the container (up to the correct mark).
4) Mix thoroughly and close with the string closure.
5) Wait a few minutes.
6) Mix again, season to taste, and serve from the container.

1. Highest weight after food hydration. No artificial additives, enhancers, or preservatives.The range includes local products. High-calorie meals. The meals are heat-treated before freeze-drying, which adds intensity to the flavor.Wide range of meals: breakfast, meat day, vegetarian, XL portions. Food is dried with warm air, which affects the taste.The company does not use palm oil, replacing it with olive and rapeseed oil. Allergens: rye flakes.Lactose-free, gluten-free, palm oil-free. Nutritional values:Nutritional values per 100 g per 125 g per 100 g per 125 gEnergy kJ (kCal)420525Fat13.6 g17 g- of which saturated fatty acids8 g10 gCarbohydrates65.6 g82 g- of which sugars27.2 g34 gFiber8.8 g11 gProtein8.8 g11 gSalt**0.0 g0.0 g

   Specifications:

   Weight: 125
   Calories: 525kcal
   Water consumption: 400ml

   Why choose Firepot meals?
   Firepot uses dehydration technology, i.e., hot air drying, which makes the resulting meals tastier than those made using traditional freeze-drying. The company has developed its own drying equipment, which is environmentally friendly thanks to its low power consumption. Slow drying gives the dishes a fuller flavor—the individual ingredients have time to blend together. At Firepot, each dish is prepared by hand from fresh ingredients and then cooked gradually, just like at home. Firepot does not use preservatives, flavor enhancers, or palm oil. The food is seasoned only with spices and a small amount of salt. People are responsible for all the preparation, from cutting the ingredients to mixing the finished dish.