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Meet the knife that elevates your meat work, slice by slice, to true art. Every cut with the precision of a professional. The chef's knife is designed to provide exceptional balance and stability. Its extra-long, slender blade with elegant wooden handle handles everything from turkey to dry-aged beef ribs effortlessly.
- The perfect tool for carving all kinds of meat, from chicken to lamb to pork
- Swiss carving knife with extra-long slim blade
- Made of wear-resistant stainless steel with top quality wooden handle
- For cutting all types of meat, from chicken to lamb to pork
- Blade material: high carbon stainless steel
- long, slender blade
- not dishwasher safe
Handle material: maple wood
E-shop with more than dozens of Swiss knives from Victorinox brands. Victorinox's most famous products are small closing multi-tools, which are equipped with other tools besides the knife, such as a can opener, magnifying glass, scissors, saw or file. They come in many combinations, sizes, shapes and blade colours.