One of the most important preventive measures, apart from drinking water, is ensuring sufficient food. TREK'N EAT emergency foods meet strict nutritional criteria and guarantee optimal nutritional values. In particular, they focus on the balance of vitamins, carbohydrates, proteins, fats and fibre, as all these elements are important for survival.
The manufacturer (KATADYN) uses high quality dehydrated and freeze-dried foods without preservatives and colourings. The food offered is low in spices and is therefore particularly suitable for children as well as the elderly.
Ingredients: tomato powder 49 %, sugar, modified starch, salt, maltodextrin, yeast extract, corn germ oil, onion powder, spices, acidifier: citric acid; acidity regulator: sodium acetate; bay leaves. Instructions. Allergens.
TREK'N EAT foods are calorie-balanced, cold-dehydrated (freeze-dried), durable expedition foods rich in energy, minerals and protein.
They stand out not only for their careful choice of ingredients, great taste, sophisticated packaging and incredibly easy preparation consisting in just adding drinking water, but especially for their long shelf life (up to 15 years).