Trek'n Eat emergency food is a specially designed range of dried and freeze-dried products intended for building supplies for crisis situations.
- Shelf life up to 15 years
- Suitable for all age groups
- Easy to reseal
- High-quality freeze-dried foods
- Optimal nutrition in an emergency
Specifications:
Manufacturer: Trek'n Eat (Katadyn Group)
Shelf life: up to 15 years
Suitability: children, adults, seniors
Packaging: tin with pull-off lid
Closure: plastic lid
Ingredients: durum wheat semolina; net weight 700 g; average nutritional values per 100 g of dry mix: 1443/341 kJ/kcal, fat: 1.0 g, of which saturates: 0.1 g, carbohydrates: 69 g, of which sugars: 1.0 g, fibre: 10.0 g, protein: 9.0 g, salt: 0.0 g; shelf life: 15 years; preparation: Stir the contents into 4200 ml of boiling water and cook the mixture for approx. 5 minutes.
TREK'N EAT foods are calorie-balanced, cold-dehydrated (freeze-dried), durable expedition foods rich in energy, minerals and protein.
They stand out not only for their careful choice of ingredients, great taste, sophisticated packaging and incredibly easy preparation consisting in just adding drinking water, but especially for their long shelf life (up to 15 years).