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Healthy soybeans slowly cooked with smoked chili peppers and kidney beans. Served with long-grain rice.

A vegan version that tastes just as good as the real thing.

Chilli con Carne is a classic one-pot dish, so we wanted to create Chilli non Carne so that vegetarians could enjoy the same warming flavor on a cold evening in the mountains.We use healthy soy seasoned with paprika, cumin, and sweet tomatoes to create the much-loved flavor of chili. Then we add crunchy red peppers, nutty red beans, and a subtle hint of ancho and chipotle spices to complete our South American classic. Ingredients and allergens: Ground TVP (soybeans, caramel), tomatoes, rice, onions, red beans, red bell peppers, garlic, fresh chili peppers, tomato paste, canola oil, ancho chili peppers, mushroom broth (mushroom concentrate, yeast extract, sugar, corn flour), red wine vinegar, salt, cumin seeds, ground cumin, chipotle chili peppers, paprika, bay leaf, cinnamon, chili powder, citric acid. How to prepare a Firepot dish? 1) Open the package by tearing it at the marked spot.
2) Remove and discard the oxygen absorber (small white bag).
3) Carefully pour the correct amount of boiling water into the container (up to the correct mark).
4) Mix thoroughly and close with the string closure.
5) Wait a few minutes.
6) Mix again, season to taste, and serve from the container.

1. Highest weight after food hydration. No artificial additives, enhancers, or preservatives.The range includes local products. High-calorie meals. The meals are heat-treated before freeze-drying, which adds intensity to the flavor.Wide range of meals: breakfast, meat day, vegetarian, XL portions. Food is dried with warm air, which affects the taste.The company does not use palm oil, replacing it with olive and rapeseed oil. Allergens: soybeans.Lactose-free, gluten-free, palm oil-free. Nutritional values:Nutritional values per 100 g per 135 g per 100 g per 135 gEnergy kJ (kCal)359485Fat2.5 g3.4 g- of which saturated fatty acids0.3 g0.4 gCarbohydrates67.3 g90.8 g- of which sugars6 g8.1 gFiber7.9 g10.7 gProtein16.8 g22.7 gSalt**0.7 g0.9 g

   Specifications:

   Weight: 135 g
   Calories: 485 kcal
   Water consumption: 400 ml

   Why choose Firepot meals?
   Firepot uses dehydration technology, i.e., hot air drying, which makes the resulting meals tastier than those made using traditional freeze-drying. The company has developed its own drying equipment, which is environmentally friendly thanks to its low power consumption. Slow drying gives the dishes a fuller flavor—the individual ingredients have time to blend together. At Firepot, each dish is prepared by hand from fresh ingredients and then cooked gradually, just like at home. Firepot does not use preservatives, flavor enhancers, or palm oil. The food is seasoned only with spices and a small amount of salt. People are responsible for all the preparation—from cutting the ingredients to mixing the finished dish.